It's Dessert Week, and the bakers put their twist on the classic pavlova, take on a toffee technical, and create a delicate dessert wrapped in intricately patterned sponge for the showstopper.
Starts: Noel Fielding, Matt Lucas, Paul Hollywood, Prue Leith, Lizzie Acker, George Aristidou, Freya Cox, Giuseppe Dell'Anno, Amanda Georgiou, Jürgen Krauss